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Sweet Lemon Shrimp

April 4, 2015 by admin Leave a Comment

Sweet Lemon Shrimp
The easiest, most simple and flavorful shrimp marinated in a sweet and tangy lemon sauce that everyone will love!
  • Prep Time: 45 minutes
  • Cook Time: 10 minutes
  • Total Time: 55 minutes
Ingredients: Recipe for 4 servings.

  • 1/3 cup hoisin sauce
  • 1/4 cup honey
  • 1/2 cup freshly squeezed lemon juice
  • Zest of 1 lemon
  • Kosher salt and freshly ground black pepper, to taste
  • 1 1/2 pounds medium shrimp, peeled and deveined
  • 2 tablespoons chopped fresh cilantro leaves

Directions:

  1. In a medium bowl, whisk together hoisin sauce, honey, lemon juice, lemon zest, salt and pepper, to taste. In a gallon size Ziploc bag or large bowl, combine shrimp and hoisin mixture; marinate for at least 30 minutes to overnight, turning the bag occasionally.
  2. Preheat oven to 400 degrees F. Line a baking sheet with aluminum foil.
  3. Place shrimp onto the prepared baking sheet; discard marinade. Place into oven and roast just until pink, firm and cooked through, about 6-8 minutes.
  4. Serve immediately, garnished with cilantro, if desired.

Adapted from The Novice Chef

Filed Under: Main Dish

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